This is a simple baking activity to do with your keiki
What You Need:
- 2 sheets puff pastry
- 1 egg
- 1 Tbsp water
- Grated Cheddar Cheese (or cheese of your choice)
What To Do:
- Line a baking sheet with parchment paper and lay out the puff pastry sheets to defrost. Preheat oven to 350°F.
- Help your child crack the egg and add the water together. Have him lightly beat the egg wash.
- Use a cookie cutter to cut shapes in the puff pastry.
- Lay the shapes onto the parchment paper and have the child brush it with the egg wash.
- Sprinkle a little cheese on each shape with your child.
- Bake for 10 minutes or until the cheese has melted and the pastry has puffed.
- Talk about how the ingredients changed and enjoy your snack together!
Recipe adapted from https://childhood101.com/cooking-with-kids-cheese-puffs/
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